Features: outer crisp sweet, salty, sweet tender inside.
A formula materials, WuYu a (weighs about 1000 g), sesame seeds, 50 g, 2 eggs, dry starch 35 g, 3 g, refined salt, gourmet powder 2 g, cooking wine 25 g, pepper 10 g, the sweet 100 g, sugar 25 g, salad oil (real consumption of about 100 g), and the green Onions ginger water 50 g, sesame oil 10 g.
Second, production methods take the fish skin removed net meat 250 g, cut into thick about 5 cm of large, and take back slightly, the wine, onion ginger water, refined salt, gourmet powder, pickled pepper ruwei 15 minutes. Eggs and stir into egg to use, the other will then even the fish stick a layer of dry starch, don't flow to stick a layer after juice sesame, into the frying machine ZhaZhi, wait for fish fillet out after birth, the oil temperature is back up to sixty percent heat and then put it into the complex fry until golden brown, remove and drain oil, changing the knife into 1.5 cm wide article of installed dish, match steamed sweet catsup dip in food can.
Shijiazhuang city good days mechanical technology Co., LTD. With advanced technology, reliable quality, service satisfaction policy, all embark from the customer, to create the first brand of Chinese food machinery.
|
